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Conover

Wet Fly · Trout · Intermediate · 1 version

Tyer Recipe

  • Hook Standard length barbless dry fly hook, #10-18 (tied here in #12)
  • Thread Tan 70 denier

Materials

  • Hackle fibers Cream hackle fibers (Ten to twelve for the tail)
  • Blended dubbing: muskrat underfur and red wool Gray/red blend, roughly 60% muskrat to 40% red wool (A two-inch noodle)
  • Dry fly hackle Golden badger (or cream/light ginger with the stem centre darkened by a black marker) (One feather)
  • Head cement Clear head cement (A drop)

How to tie it

  1. Make the dubbing blend first: cut red wool yarn into half-inch pieces, pull the guard hairs out of a few tufts of muskrat, and run roughly 60% muskrat to 40% red wool through a coffee grinder. Bag the leftovers. One batch dresses half a dozen flies. If it blends unevenly, either pick out the lumps or accept a variegated body.
  2. If you do not have golden badger hackle, take a cream or light ginger feather and darken the centre of the stem with a black marker.
  3. Start tan thread in the middle of the shank and tie in ten or twelve cream hackle fibers as a tail about one body length long, then wrap back to the start of the bend.
  4. Wax the thread, spin about a two-inch noodle of the muskrat/red wool blend and wrap the body forward to the hackle tie-in point just behind the eye area.
  5. Take a wrap or two back and tie in the golden badger hackle; trim the excess stem and any stray guard hairs.
  6. Wrap four or five turns of hackle for a fairly heavy collar, tie it off with a couple of wraps and trim.
  7. Pull the forward-facing barbs back with your fingers to make room, whip finish, then trim any barbs crossing the eye and pick out stray guard hairs.
  8. Add a drop of head cement.

Tying videos

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